Beef Cuts from Heart of England Catering Butchers
BEEF BLADE
BEEF BONES
BEEF RUMP
OX CHEEKS
BRAISING STEAKS
FILLETS (STANDARD)
FORE RIBS
HAND DICED CHUCK
ROLLED BRISKET
BEEF KNUCKLE
MINCE BEEF
RIB EYE ROAST
BONE IN SIRLOIN
STEAK & KIDNEY
STRIPLOIN UK (special trim)
STROGANOFF STRIPS
ROLLED TOPSIDE
SILVERSIDE
FILLET TAILS
CHATEAUX FILLETS 20oz
DICED BEEF SHIN
BEEF SHIN BONELESS